Blackcurrant Bakewell Tarts: Wheat flour (calcium carbonate, iron, niacin, thiamine), soya bean oil, sugar, vegetable oils (palm (RSPO certified), rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours: curcumin, annatto bixin, flavouring), Bramley apple pulp, whole egg powder, almond flavouring, raising agents (sodium bicarbonate, disodium diphosphate), glycerine, emulsifiers (mono- & diglycerides of fatty acids, polyglycerol esters of factty acids), lupin flour, whey protein concentrate (milk), maize starch, skimmed milk powder, dextrose, modified starch, colours (carmoisine, ponceau 4r, brillant blue, green S) natural blackcurrant flavour (3%), preservative (potassium sorbate), acidity regulator (citric acid), salt. Iced Bakewell Tart Large: Wheat flour, soya bean oil, sugar, icing (25%)(sugar, glucose syrup), vegetable margarine (contains palm and rapeseed oil, emulsifiers (mono & di-glycerides of fatty acids, polyglycerol esters of fatty acids), colours (annatto, curcumin)), Bramley apple pulp, whoel egg powder, almond flavouring, lemon flavouring, skimmed milk powder, raising agents (sodium bicarbonate, disodium diphosphate), glycerine, emulsifiers (mono & di-glycerides of fatty acids, polyglycerol esters of fatty acids, sodium steroyl -2-lactylate), lupin protein, whey protein concentrate (milk), corn starch, oat fibre, dextrose, modified starch, gelling agent (pectin), colour (sunset yellow, carmoisine, ponceau 4r), natural strawberry flavouring, preservative (potassium sorbate), acidity regulator (citric acid), whey (milk) powder, fat reduced cocoa powder, emulsifier (soya lecithin), salt, colour (titanium dioxide), stabiliser (agar).