Treacle Tarts Golden syrup, gelling agent (pectin), acidity regulator (dihydrogen orthophosphate), calcium chioride, wheat flour (calcium carbonate, iron, niacin, thiamine), vegetable oils (palm, rapeseed, palm stearin), water, salt, emulsifier (polyglycerol esters of fatty acids), colours (curcumin, annatto bixin, flavouring), sugar, breadcrumbs (wheat flour (calcium carbonate, iron, niacin, thiamine), water, soya bean oil, salt (contains E535 anticaking agent), yeast), whole egg powder, lupin protein, skimmed milk powder, preservative (potassium sorbate). Blackcurrant Bakewell Tarts Wheat flour (calcium carbonate, iron, niacin, thiamine), soya bean oil, sugar, vegetable oils (palm (RSPO certified), rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids, colours: curcumin, annatto bixin, flavouring), Bramley apple pulp, whole egg powder, almond flavouring, raising agents (sodium bicarbonate, disodium diphosphate), glycerine, emulsifiers (mono- & diglycerides of fatty acids, polyglycerol esters of factty acids), lupin flour, whey protein concentrate (milk), maize starch, skimmed milk powder, dextrose, modified starch, colours (carmoisine, ponceau 4r, brillant blue, green S) natural blackcurrant flavour (3%), preservative (potassium sorbate), acidity regulator (citric acid), salt.
