Description
Fortnum & Mason Black Truffle Butter is a luxurious savoury indulgence, combining creamy butter with the distinctive earthy aroma and rich flavour of black truffle. Perfect for adding an elegant finishing touch to everyday dishes, melt it over steak, roasted vegetables, pasta or freshly cooked potatoes. Spread onto warm crusty bread, stir through risotto, or use to enrich sauces for an instant gourmet upgrade. Rich, aromatic and wonderfully versatile, this Fortnum’s speciality is a sophisticated addition to entertaining, special meals and indulgent home cooking.