Description
Colona Sauce Andalouse is a creamy and mildly spicy orange-tinted sauce crafted for bold flavor and smooth texture—an ideal match for fries, fried snacks, sandwiches, and grilled meats.
Made with a base of rapeseed oil (48%), creamy egg yolks (4.4%), tomato purée, tangy vinegar, and a balanced blend of mustard, sugar, water, onions, and roasted onion (1.6%) for fruity depth, this emulsified sauce delivers a harmonious mix of sweet, piquant, and savory notes. Rice mustard, turmeric, and a touch of paprika extract reinforce its signature Andalouse flavor, while rosemary extract preserves freshness and citric acid maintains brightness.
Richly textured and vibrantly flavored, Colona Sauce Andalouse brings a taste of French-Belgian tradition to your table. Whether drizzled over crispy fries or paired with juicy meats, its unique blend of creamy richness and mild heat turns everyday dishes into indulgent, flavourful experiences.
