Description
Polenta Valsugana is a quick and versatile polenta made with steamed, pre-cooked corn flour from 100% Italian corn. Thanks to an exclusive double steam cooking method, it can be prepared in just five minutes while retaining the characteristic texture and taste of traditional polenta. Naturally gluten-free and low in fat, it makes a delicious accompaniment to meat, fish and vegetables. Enjoy it soft and creamy or prepare it as slices, cubes or sticks for a variety of creative everyday dishes.
Features
- Made with 100% Italian corn
- Steamed, pre-cooked corn flour
- Ready in just 5 minutes
- Naturally gluten-free
- Low in fat
- Exclusive double steam cooking method
- Perfect with meat, fish and vegetables
- Versatile for serving as slices, cubes or sticks
