Description
Pure beef fat for deeply flavoured roasts & ultra-crisp roast potatoes
Rendered from 100% British beef, this dripping brings rich savoury flavour to meats and vegetables cooked at high heat. Its robust taste and high smoke point make it ideal for achieving golden, crisp roast potatoes, perfect Yorkshire puddings, or succulently roasted joints that caramelise beautifully.
Made in the UK and packaged in a 180 g jar, it’s great for long cooking without burning. A jar of this beef dripping is a kitchen essential for lovers of traditional roasting or those wanting to add indulgent depth to cooking sauces and gravies. To use: heat a generous helping of dripping in a roasting tin until hot, then add potatoes or vegetables, turning regularly to ensure crisp, golden edges.
Once opened, refrigerate and use within four weeks to keep its flavour at its best.
