Description
As Bonsoy is made with natural ingredients, soy protein may appear as white sediment
Created by Japanese soy masters using recipes perfected over many centuries, Bonsoy uses only a premium variety of whole soybeans. The beans are cooked and finely ground with purified hot water. This process gives Bonsoy its unique mellow flavour. Our special variety of whole soybeans are ideal for people wishing to add soy to their daily diet. Bonsoy is a great dairy alternative and is perfect for cooking and baking Bonsoy is creamy, delicious and is satisfying everyday food delivering a smooth "Trademark" flavour.
