London Food Hall Ltd
Atkins & Potts Dill Mustard Sauce
Atkins & Potts Dill Mustard Sauce
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Product Information
                    
                    
                      Product Description
                    
                    
                  
                  DINE IN Dill Mustard Sauce is the traditional accompaniment for gravadlax. This Scandinavian classic also works wonderfully well with egg sandwiches salads and ploughman’s or even as a dip for crudités.
                    
                    
                      Ingredients
                    
                    
                  
                  - Rapeseed Oil
 - Dijon Mustard (22%) (Water
 - Mustard Seeds
 - White Vinegar
 - Salt)
 - White Grape Vinegar
 - Sugar
 - Dill (3%)
 - Salt
 - Stabiliser: Xanthan Gum
 - Black Pepper