Description
Discover the rich, wholesome flavour of Bob's Red Mill Gluten Free Teff Flour, a versatile baking ingredient made from finely ground teff grain. Naturally gluten-free, this nutritious flour offers a distinctive mild, earthy and slightly nutty taste that complements a variety of sweet and savoury recipes. Perfect for preparing pancakes, muffins, breads, biscuits and traditional Ethiopian injera, it adds delicious depth and character to homemade creations. Ideal for experimenting with alternative flours, Bob's Red Mill Teff Flour brings flavour, versatility and variety to your everyday baking.
