Puff Pastry: Wheat Flour, Margarine (Oils and Vegetable Fats (Palm, Rapeseed), Water, Butter (Milk), Whey Powder (Milk), Salt, Emulsifying Agent (Mono- and Diglycerides of Fatty Acids, Sunflower Lecithin), Honey, Flavors, Acidifying Agent (Citric Acid), Colorants (Beta Carotene)), Water, Salt, Malt Powder, Sugar, Flavours. Gianduja Cream (60%): Sugar, Vegetable Oil (Sunflower, Palm), Lean Cocoa Powder (10-12%), Cocoa Butter, Lactose, Nuts, Skim Milk Powder, Emulsifier (Soy Lecithin), Flavours.