Plain Cr�me Cake 53% (Sugar, WHEAT flour (with calcium, iron, niacin, thiamin), modified starch (maize), vegetable oil (rapeseed), raising agents (disodium diphosphate, sodium bicarbonate), emulsifiers (E477, E471, E475), salt, whey solids (MILK), free range whole EGG powder), Vanilla Frosting (sugar, vegetable oils (palm, rapeseed), water, humectant (sorbitol), skimmed MILK powder, cream cheese powder (MILK) 3.5%, acid (citric acid), salt, emulsifier (E435), preservative (potassium sorbate), natural flavouring), Liquid Egg (EGG), Vegetable Oil (Soybean Oil, Antifoaming agent (E900)), Water, Glycerine (Vegetable Glycerine (Derived from Rapeseed)), Potassium Sorbate, Citric Acid (Citric Acid E330), White & Dark Chocolate Marble Curl 4% (45.3% Sugar, 22.1% Cocoa butter, 14.6% Cocoa mass, 10.2% Whole MILK powder, 3.3% Lactose (MILK), 3.3% Whey powder (MILK), < 1.0% Emulsifier (E322 (SOYA)), < 1.0% Vanilla extract), Vanilla Flavouring 2% (Water, Proplyene Glycol E1520, Caramel Sugar Syrup, Thickner, Xanthan Gum E415, Acidity Regulator Citric Acid, Flavouring, Preservative, Potassium Sorbate E202)