Description
Crafted in Italy using the finest Italian durum wheat semolina and free range eggs Our Irresistible pasta is crafted in Campania, southern Italy, by the De Matteis family of pasta makers, using the finest Italian durum wheat semolina and free range eggs. Shaped by a traditional bronze die for a roughened texture, it is ideal for holding sauces and traditionally served with a thick sauce such as beef ragu.
