Description
Fairfields Farm Sea Salt & Aspall Cyder Vinegar Crisps deliver a deliciously tangy twist on a classic British favourite. Made with quality potatoes grown on the Fairfields family farm, each crisp is hand-cooked for a satisfying crunch before being seasoned with sea salt and authentic Aspall cyder vinegar. The result is a bold, zingy flavour with the perfect salty balance. Ideal for lunchboxes, picnics, parties or afternoon snacking, these premium British crisps are wonderfully crisp and seriously moreish.