Description
Filippo Berio Extra Virgin Olive Oil is made from carefully selected olives, cold-pressed to preserve their natural flavour. It has a smooth, fruity taste with a light peppery finish, making it a versatile choice for everyday cooking. Use it in dressings, marinades, roasting, or simply drizzled over salads, vegetables, or bread. Reliable and well-balanced, it’s a kitchen essential that adds consistent flavour and quality to a wide range of dishes.
