Fortnum & Mason Dark Chocolate Macadamia Nut Biscuits, 200g

Intensely chocolatey without being overly rich, each biscuit is made with gently crushed macadamia nuts, plenty of butter and very good chocolate. Crunchy, nutty, buttery and chocolatey - no wonder it has such a loyal fan club.

Dark Chocolate and Macadamia Nut Biscuits INGREDIENTS: Flour (Wheat Flour (Gluten), Calcium, Niacin, Iron, Thiamin), Dark Chocolate (16%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Milk Chocolate Chunks (15%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Skimmed Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Dark Chocolate Chips (15%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Salted Butter (10%) (Milk, Salt), Macadamia Nuts (9%), Sugar, Cocoa Paste (Cocoa Powder, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids), Free Range Pasteurised Eggs, Raising Agent: Sodium Bicarbonate; Natural Flavouring. Dark Chocolate contains Cocoa Solids 52.9% minimum. Produced in an envir