Red Velvet - Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin, Vanilla Extract), Sugar, , Water, Brown Sugar, Gluten Free Flour , Cream Cheese Icing (Sugar, Rapeseed Oil, Water, Humectant: Glycerol, Skimmed Milk Powder, Flavouring, Emulsifier (E435) Preservative: Potassium Sorbate, Acidity Regulator: Sodium Phosphates, Sodium Hydroxide, Citric Acid, Sea Salt, Stabiliser (E450), Colour: Carotenes), Glucose Syrup, Unsalted Butter (Milk), Golden Syrup, Milk, 100% Dark Chocolate Powder , Gelatine (Fish), Vanilla Bean Paste, Baking Powder. Birthday Cake - White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Vanilla Extract), Sugar, Water, Jam (Raspberries, Sugar, Lemon Juice, Pectin) Vanilla Cake (Wheat Flour (Gluten), Sugar, Non Hydrogenated Vegetable (Rapeseed) Shortening, Skimmed Milk Powder, Raising Agents (E541, E500), Emulsifiers (E471, E475), Soya Flour, Salt),Glucose Syrup, Sprinkles (Icing Sugar, Potato Starch, Un Hydrogenated Vegetable (Coconut) Fat, Maize Starch, Water, Emulsifier (E472a), Colours: Spirulina, Sweet Potato, Apple, Lemon Juice, Radish), Colour (Paprika Extract, Lutein), Milk , Gelatine (Fish), Vanilla Bean Paste Produced in an environment that handles : Nuts
