Description
Fortnum & Mason Ras el Hanout Tin No. 121 is a wonderfully aromatic spice blend inspired by the rich, warming flavours of North African cuisine. Fragrant, complex and full of character, it’s perfect for seasoning tagines, couscous, roasted vegetables, chicken and lamb. Stir into stews, sprinkle over chickpeas or combine with olive oil to create a delicious marinade. Its distinctive blend of spices brings depth and warmth to everyday cooking. Presented in an elegant Fortnum’s tin, it makes a fantastic pantry essential for adventurous cooks.