Description
Each door hides a solid caramel chocolate sculpture; festive reindeer, spruces, penguins and even snowmen are huddled up, waiting for their special day. If you can choose a favourite, let us know - we think they’re all almost too adorable to eat.
For our caramel chocolate, we use sugar that has been caramelised, recreating notes of molasses and toffee. Whilst the lead flavour profile is creamy caramel, we’ve made sure that none of the satisfying richness of cacao is lost by keeping the cacao content high. Not too sweet either - the caramelised sugar adds all the flavour and sweetness we need without having to add anything else.
