Description
Indus Medium Chapatti Flour is a versatile flour specially suited to preparing traditional chapattis and other homemade flatbreads. Its medium texture helps create soft, satisfying breads that are ideal for serving alongside curries, dals, vegetables and other savoury dishes. Simply combine with water to form a workable dough, then shape and cook according to your preferred recipe. Suitable for everyday family meals and traditional South Asian cooking, Indus Medium Chapatti Flour is a practical cupboard staple for making fresh chapattis, rotis and similar flatbreads at home.
