Jacob's Irish Marietta Biscuits

Simple, golden, and gloriously crumbly – Jacobs Marietta Biscuits are the understated hero of Irish biscuit tins. Whether dunked in a cuppa, enjoyed solo or made in to Broken Biscuit Cake , these crisp vanilla-flavoured biscuits are a timeless treat that’s been winning hearts for generations.

Made with care and tradition, Mariettas have that perfect balance of light crunch and gentle sweetness – ideal for topping with jam, pairing with cheese, or sneaking straight from the pack.

Why you'll love them:

• Classic Irish tea biscuit – crisp and lightly sweet

• Versatile for sweet or savoury snacking

• No artificial colours or flavours

• Just as good now as you remember from childhood!

From nostalgic nibbles to your new favourite tea companion, Jacobs Marietta Biscuits are comfort food at its simplest and best.

Wheat Flour, Sugar, Vegetable Fat (Palm), Glucose - Fructose Syrup, Maize Starch, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Milk Powder, Barley Malt Extract, Salt, Emulsifier (Soya Lecithin), Flavours, Antioxidant (Sodium Metabisulphite)