Description
Kikkoman Japanese-Style Panko Breadcrumbs are light, crisp breadcrumbs made to create an irresistibly crunchy coating with a delicate texture. Perfect for coating chicken, fish, seafood, vegetables, and plant-based dishes, they fry or bake to a golden, crispy finish without feeling heavy. Their airy texture also makes them ideal as a topping for casseroles, gratins, and baked pasta dishes. Easy to use and incredibly versatile, Kikkoman Panko Breadcrumbs help you achieve authentic Japanese-style crispiness in a wide range of homemade recipes.
