Cocoa mass*, Sugar*, Cocoa Butter, Sugar, Whole milk powder, Pastry butter, cocoa powder, salted butter caramel chips (glucose syrup, sugar cane, butter, Guérande salt), Chocolate chips (sugar, cocoa mass, cocoa butter), broken crepe lace (wheat flour, sugar, butter, skimmed milk in powder, powdered barley malt extract, sal), toasted hazelnut chips, hazelnuts, glucose syrup, praline (hazelnuts, sugar), toasted almond chips, almonds, caramel chips (sugar, glucose syrup), crispy cereal with honey (corn flour, cane sugar, corn syrup, honey, salt), hazelnut paste, wheat syrup, emulsifier: sunflower lecithin, vanilla extract, vanilla powder, natural vanilla flavour, glazing agent: sunflower oil, gelatin, Camargue Fleur de sel from Guérande fleu de sel(Almonds,Hazelnuts,Milk,Wheat),