Description
Give everyday dishes a seriously gourmet upgrade with Les Terres Blanches Fleur de Sel de Noirmoutier and Truffe Noire du Périgord Salt. Combining delicate fleur de sel with the distinctive character of Périgord black truffle, this luxurious seasoning is perfect for adding a finishing flourish to your favourite foods. Sprinkle over eggs, pasta, risotto, roasted vegetables, fries or grilled meats just before serving. A little goes a long way, making this truffle salt a fabulous pantry treat for adventurous cooks and truffle-loving foodies.
