Description
vibrant, fruity jelly that perfectly balances tartness and sweetness
Create memorable meals this Christmas with this jar of redcurrant jelly, made using the juiciest redcurrants for a beautifully glistening, deep-red texture and flavour. Its fresh, sharp finish makes it an ideal partner for roast lamb, rich game, or softer cheeses like goat’s cheese or Brie.
Prepared with real fruit—45 g of redcurrants per 100 g—sugar, water, and natural pectin to set, this versatile jelly delivers rich taste without overwhelming sweetness. Suitable for vegetarians, it adds elegance to your gravy, a festive twist to condiments, or a bright finish to appetizers or desserts.
