Description
Create beautifully shaped homemade éclairs with the MasterClass Non-Stick 12 Hole Éclair Baking Pan, specially designed to make this classic French pâtisserie favourite easier to achieve at home.
Featuring 12 individual shaped wells, the pan helps your choux pastry bake into neat, evenly sized éclairs, ready to fill with cream and finish with chocolate, icing or your favourite topping.
Made from heavy-duty carbon steel with a premium non-stick coating, it provides excellent durability and helps your freshly baked éclairs release cleanly from the tin.
12-hole specialist éclair baking pan
Creates neat, evenly shaped éclairs
Heavy-duty carbon steel construction
Quantum II double non-stick coating
Ideal for choux pastry and individual sweet treats
Easy-release design
A great choice for keen home bakers
A clever piece of specialist bakeware that takes some of the guesswork out of creating impressive homemade éclairs.
