Description
Bigger than your average chickpea, this jumbo variety has been specially selected for its rich, nutty taste and extra creamy texture. Perfectly cooked with a dash of Italian extra virgin olive oil and a pinch of sea salt, they can be added straight into your favourite salad, stirred into curries or blitzed into hummus. Additive and preservative free, just the best-tasting chickpeas in their most natural form.
