Pink Dinosaur Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate). Decoration: Sugar, Pasteurised Free Range Egg White, Dried Glucose Syrup, Cornflour, Humectant (Vegetable Glycerine), Stabiliser (Xanthan Gum), Fruit & Vegetable Concentrates (Radish, Pumpkin, Apple, Tomato), Colour (Vegetable Carbon). Green Dinosaur Gingerbread: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid), Sugar, Vegetable Oils (Palm & Rapeseed), Partially Inverted Refiner’s Syrup, Ginger, Spice, Raising Agent (Sodium Hydrogen Carbonate). Decoration: Sugar, Pasteurised Free Range Egg White, Dried Glucose Syrup, Cornflour, Humectant (Vegetable Glycerine), Stabiliser (Xanthan Gum), Fruit & Vegetable Concentrates (Spirulina, Safflower), Colour (Vegetable Carbon).