Paso Prefou a l'Ail 300g

Paso Prefou Bread with Garlic 300g
A Vendée specialty par excellence, Préfou is an aperitif bread generously topped with butter and garlic. Practical and already sliced to vary the pleasures at aperitif time, Préfou is also ideal accompanied by a salad at mealtime!

Bread (63%): wheat flour, water, salt, acidity regulator: E575, yeast, vinegar. Filling (37%): butter, garlic (32%), compound fat (vegetable fat (palm), water, butter, salt, emulsifier: E471, flavorings, acidity regulator: E330, color: E160a (i)), salt, pepper.