Bonduelle Légumiô Penne Pasta, 250g, Gluten Free

Bonduelle Légumiô is a clever and delicious way to enjoy your vegetables in the form of pasta! Made with 95% red lentils and 5% carrots, these vibrant penne-shaped pieces offer a nutritious and satisfying alternative to traditional wheat-based pasta. Completely gluten-free, they are an excellent choice for those with gluten sensitivities or anyone looking to add more variety to their diet. Each 250g box serves 3 to 4 people and cooks in just 7 minutes, making it a quick and convenient option for busy weeknights. The naturally warm, orange hue of these pasta pieces comes directly from the wholesome ingredients within, requiring no artificial colours or additives. Whether tossed with a light tomato sauce, a creamy dressing, or simply drizzled with olive oil and herbs, Légumiô pairs beautifully with a wide range of flavours. A wonderfully inventive way to get more vegetables onto your plate without compromising on taste or texture.