Cardini's Light Caesar Salad Dressing 350ml

With 30% less fat, Cardini’s Light Caesar Salad Dressing is a lighter twist on the world-famous Caesar recipe, first created in 1924 by chef Caesar Cardini.
With its sharper, vinegary profile, this dressing delivers the classic Caesar taste with a fresher, lighter finish.

Rapeseed Oil (30%), Water, White Wine Vinegar, Pasteurised Egg Yolk, Parmigiano Reggiano Cheese (Milk) (3.5%), Sugar, Salt, Mustard Flour, Stabiliser (Xanthan Gum), Garlic Purée, Lemon Juice Concentrate, Black Pepper, Extra Virgin Olive Oil, Anchovy Paste (Anchovy (Fish), Salt, Olive Oil)