Dr Schar Lebkuchen - Christmas Cookies

Soft, gluten-free spiced Christmas cookies that melt in the mouth
Celebrate holiday tradition with these Dr Schär Lebkuchen, specially crafted for gluten-free enjoyment. Each cookie is gently infused with warming Christmas spices—cinnamon, cloves, ginger and a touch of nutmeg—paired with honey and citrus peel notes that offer festive depth and rich flavour.

Made from a gluten-free blend and enriched with almonds and hazelnuts, these Lebkuchen have a moist texture with a delicate sugar glaze that enhances the aroma without overpowering the spices. Perfect for sharing at festive gatherings, gifting in decorative tins, or enjoying with a coffee beside the tree.

These cookies deliver all the nostalgic charm of traditional German Lebkuchen—spiced warmth, hearty fruit and nut undertones—in a gluten-free recipe you can feel good about.

Sugar, Dark Chocolate 17% (Sugar, Cocoa Mass*, Cocoa Butter*, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Whole Rice Flour, Candied Fruits (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Cedar Fruit Peel, Acid: Citric Acid), Almonds 5%, Baking Wafers (Potato Starch, Maize Flour, Pregelatinized Maize Starch), Fruit Preparation (Glucose-Fructose Syrup, Sugar, Apple, Apricot, Gelling Agent: Pectin; Acid: Citric Acid), Marzipan 4% (Almonds, Sugar, Water, Invert Sugar Syrup), Egg, Maize Grits, Hazelnut 3%, Apple Fibre, Honey, Sweet Lupin Flour, Glucose, Egg White, Walnut 1%, Blend of Spices, Thickener: Guar Gum;, Raising Agents: Potassium Carbonate, Ammonium Bicarbonate, Salt, *Rainforest Alliance Certified Cocoa