Francine White Wheat Flour Red Label 1Kg - T65

Francine Farine de Blé T65 Label Rouge – 1 kg is a premium French wheat flour designated as Type 65 and carrying the prestigious Label Rouge quality certification—crafted for superior texture, aroma, and artisanal baking performance.

This refined, medium-strength flour is milled from carefully selected French wheat that undergoes no post-harvest insecticide treatment and meets stringent Label Rouge standards for exceptional quality and bakery suitability. Its balanced ash content (approximately 0.62–0.75%) and protein level provide optimal elasticity and structure—perfect for crafting golden baguettes with crisp crusts and honeycombed, tender interiors.

Ideal for both traditional breads and versatile baking, Francine’s T65 flour sustains flavor and performance across batters, doughs, and pastries. Whether you’re baking home loaves, rustic tarts, or artisan pastries, this flour provides consistent, gourmet results every time.

T65 wheat flour