Marks & Spencer 6 All Butter Mince Pies

Crisp golden pastry filled with rich spiced mincemeat
Indulge in true holiday tradition with these mince pies made from all-butter shortcrust pastry enveloping a deep-filled classic mincemeat blend. Bursting with vine fruits including sultanas, currants, and raisins, each pie offers a warm, spiced sweetness that embodies Christmas in every bite.

Made in the UK, these festive pies are crafted with care using butter-rich pastry that gives a buttery, melt-in-your-mouth texture, balanced by zesty apple purée and warming spices such as cinnamon, nutmeg, and cloves in the filling. Suitable for vegetarians, they’re ideal for serving warm from the oven, paired with brandy butter or cream, or as a festive treat after dinner.

Whether enjoyed around the fireplace, gifted during holiday gatherings, or included in your Christmas baking lineup, these mince pies bring seasonal magic to every moment—rich flavour, indulgent texture, and nostalgic charm.

Mincemeat (Sugar, Sultanas, Apple Purée, Vostizza Currants, Mixed Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar), Raisins, Brown Sugar, Rapeseed Oil, Preservative: Acetic Acid, Cornflour, Ground Spices (Cinnamon, Nutmeg, Cloves), Black Treacle, Acidity Regulator: Citric Acid, Gelling Agent: Pectin (from Fruit)), Wheatflour*, Unsalted Butter (Milk), Sugar, Dextrose, Salt, Raising Agent: E450, Sodium Bicarbonate, *Fortified with Calcium, Iron, Vitamin B3 and B1