Marks & Spencer 6 Iced Topped Mince Pies

Crisp shortcrust pastry filled with classic fruit spiced mincemeat and crowned with fondant icing
Add a festive sparkle to your Christmas table with these indulgent mince pies. The golden shortcrust shells encase a rich filling packed with vine fruits, warming spices, and a dash of brandy-like character. Each pie is topped with smooth fondant icing that adds a sweet finishing touch perfect for seasonal treats and family moments.

Made in the UK, these six-pack pies are suitable for vegetarians and deliver delight whether warmed and served with cream or enjoyed straight from the packet. Ideal for sharing at gatherings, gifting in a festive hamper, or treating yourself during cosy winter evenings—these pies capture the heart of Christmas in every bite.

Mincemeat (Sugar Sultanas Apple Purée Currants Candied Orange and Lemon Peel (Orange Peel. Glucose-Fructose Syrup Lemon Peel Sugar) Raisins Brown Sugar Rapeseed Oil Preservative: Acetic Acid. Cornflour Ground Spices (Cinnamon Nutmeg Cloves) Black Treacle Acidity Regulator. Citric Acid Gelling Agent: Pectin (from Fruit)), Sugar, Wheatflour*, Glucose Syrup, Unsalted Butter (Milk), Palm Oil, Invert Sugar Syrup, Rapeseed Oil, Dried Whey (Milk), Dextrose, Humectant: Glycerol, Rice Starch, Emulsifier: E471, E473, Raising Agent: E450, Sodium Bicarbonate, Salt, Cornflour, Acidity Regulator: Citric Acid, *Fortified with Calcium, Iron, Vitamin B3 and B1