Marks & Spencer Top Iced Christmas Cake - 920g

Indulgently all-butter fruit cake crowned with marzipan, soft icing and sparkling decorations
Celebrate the festive season with this show-stopper Christmas cake, rich with plump vine fruits and glacé cherries, baked in all-butter shortbread style for a golden, moist crumb. A thick layer of marzipan is wrapped in soft royal icing and topped with lustrous edible decorations, creating a dessert worthy of your holiday centrepiece.

Made in the UK, this large cake is perfect for carving and sharing across family gatherings — best served sliced with brandy butter, custard, or cream to bring out its warming spices and fruit-filled character. Suitable for vegetarians, each slice delivers festive richness, buttery depth, and traditional holiday charm.

Dried Vine Fruits (30%) (Sultanas, Raisins, Vostizza, Currants), Marzipan (14%) (Sugar, Ground Almonds, Glucose Syrup, Invert Sugar Syrup, Humectant: Glycerol), Sugar, Glacé Cherries (7%) (Cherries, Glucose-Fructose Syrup, Fruit And Vegetable Concentrates (Black Carrot, Aronia), Acidity Regulator: Citric Acid), Muscovado Sugar, Pasteurised Egg, Wheatflour*, Butter (Milk) (5%), Humectant: Glycerol, Glucose Syrup, Invert Sugar Syrup, Apricot Jam (Sugar, Apricot Purée, Glucose-Fructose Syrup, Acid: Citric Acid, Gelling Agent: Pectin (From Fruit), Acidity Regulator: E331(iii)), Orange Peel, Candied Orange and Lemon Peel (Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator: Citric Acid), Concentrated Raisin Juice, Palm Oil, Salt, Lemon Peel, Cornflour, Ground Spices (Coriander, Cinnamon, Cinger, Nutmeg, Caraway, Cloves), Rapeseed Oil, Emulsifier: E471, Gum Arabic, Rowan Extract, Raising Agent: E450, E501(ii), Stabiliser: Xanthan Gum, Dried Egg White, Natural Colour: B-Carotenes, Curcumin, Vegetable Carbon, Beetroot Red, Spirulina Extract, *Fortified with Calcium, Iron, Vitamins B3, B1 and Folic Acid