Whittard The Afternoon Tea Collection

The story goes that the tradition of afternoon tea started with Anna, Duchess of Bedford in the early 19th century. The Duchess knew a thing or two about which teas to choose, and we think she would have approved of our mini caddies of elegant English Breakfast and Earl Grey, finished with a floral fancy of English Rose and Mango & Bergamot. Start slicing those cucumber sandwiches and make sure the kettle's sparkling.

English Breakfast: Black Tea?Earl Grey: Black Tea, Orange Peel (10%), Flavouring, Cornflower Petals (1%)?English Rose: Black Tea, Rose Petals (3%), Rose Buds (3%), Flavouring?Mango and Bergamot: Green Tea (96%), Flavouring, Sunflower Petals (0.5%), Cornflower Petals (0.5%)ast: Black Tea